Autumn Delicacies

Autumn in Japan is a season of abundant flavors—juicy pears, sweet persimmons, and chestnuts are just a few examples. Interestingly, these fruits are represented by single kanji characters, each containing the symbol for “tree” as they all grow on trees. Writing the names of your favorite autumn foods in calligraphy can be a delightful and creative way to engage with the season. Why not visit us and try writing your favorite autumn fruit’s name in our tranquil, traditional setting? It’s a beautiful way to connect with Japanese culture and the flavors of the season.