{"id":5278,"date":"2025-10-16T17:09:51","date_gmt":"2025-10-16T08:09:51","guid":{"rendered":"https:\/\/oh-mama.tokyo\/?p=5278"},"modified":"2025-10-20T15:48:50","modified_gmt":"2025-10-20T06:48:50","slug":"questions-about-sado-the-tea-ceremony-why-do","status":"publish","type":"post","link":"https:\/\/oh-mama.tokyo\/?p=5278","title":{"rendered":"Questions about Sado, the Tea Ceremony: Why \u201cDo\u201d?"},"content":{"rendered":"\n<p>In the tea ceremony, the host prepares utensils in front of the guests, makes a bowl of matcha, and offers it for them to enjoy. In Japanese, this practice is called <em>Sado<\/em>, <em>Chanoyu<\/em>, or simply <em>Ocha<\/em> \u2014 \u201ctea.\u201d<\/p>\n\n\n\n<p>When I first encountered tea ceremony, it was through my high school club, which was called the <em>Sado<\/em> Club. My school had two other clubs whose names also included the character \u201c<em>Do<\/em>\u201d (\u9053, the Way) \u2014 the <em>Kado<\/em> Club (flower arranging) and the <em>Kendo<\/em> Club (Japanese fencing).<\/p>\n\n\n\n<p>Whenever I see a name ending with \u201c<em>Do<\/em>,\u201d I can\u2019t help but think, \u201cAh, that feels so Japanese.\u201d Around the time the word globalization became common in Japan, I was mostly looking outward toward foreign cultures. But I gradually realized how little I actually knew about my own. That realization \u2014 along with the temptation of delicious sweets and tea \u2014 led me to begin learning tea ceremony.<\/p>\n\n\n\n<p>When I looked up the word \u201c<em>Sado<\/em>\u201d in my trusted dictionary, <em>Kojien<\/em>, it simply said: <em>See \u201cChado.\u201d<\/em> So, although the word is written \u8336\u9053, the pronunciation \u201c<em>Chado<\/em>\u201d is the standard, not \u201c<em>Sado<\/em>.\u201d To think I\u2019ve been practicing tea ceremony for over a quarter of a century and only just discovered that \u2014 how surprising!<\/p>\n\n\n\n<p>According to <em>Kojien<\/em>, <em>Chado<\/em> is defined as:<\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p>\u201cA path of strengthening oneself mentally and perfecting the manners of society through <em>Chanoyu<\/em>.\u201d<\/p>\n<\/blockquote>\n\n\n\n<p>Looking up <em>Chanoyu<\/em>, it says:<\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p>\u201cTo invite guests, prepare matcha, and offer them hospitality with meals and sake.\u201d<\/p>\n<\/blockquote>\n\n\n\n<p>In other words, <em>Chado<\/em> is the practice of cultivating the mind and mastering manners through the art of hosting a tea gathering.<\/p>\n\n\n\n<p>Here, the \u201c<em>Cha<\/em> (\u8336)\u201d represents the act of making and enjoying matcha, while the \u201c<em>Do<\/em> (\u9053)\u201d signifies a spiritual path \u2014 polishing the mind and striving toward the cultivation of one\u2019s character.<\/p>\n\n\n\n<p>According to a report by Japan\u2019s Agency for Cultural Affairs (\u201cReport on the Study of Living Culture: Tea Ceremony,\u201d 2020), the term \u201c<em>Chado<\/em>,\u201d or \u201c<em>Sado<\/em>,\u201d came into use in the early Edo period to express \u201c<em>Chanoyu<\/em> as a means of spiritual training.\u201d<\/p>\n\n\n\n<p>Thus, tea ceremony is not merely about visiting a teahouse, having a bowl of matcha, and saying, <em>\u201cThat was delicious.\u201d<\/em><br>It is a lifelong practice \u2014 a process of learning, refining, and cultivating the heart.<br>And that, I realized, is why it is called \u201c<em>Sado<\/em>\u201d \u2014 the Way of Tea.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>References<\/strong><br>\u30fbAgency for Cultural Affairs, Government of Japan.<br>\u201cReport on the Study of Living Culture: Tea Ceremony (2020).\u201d<br><a href=\"https:\/\/www.bunka.go.jp\/tokei_hakusho_shuppan\/tokeichosa\/seikatsubunka_chosa\/index.html\">https:\/\/www.bunka.go.jp\/tokei_hakusho_shuppan\/tokeichosa\/seikatsubunka_chosa\/index.html<\/a><\/p>\n\n\n<style>.wp-block-kadence-advancedbtn.kb-btns5278_1f938a-7c{gap:var(--global-kb-gap-xs, 0.5rem );justify-content:center;align-items:center;}.kt-btns5278_1f938a-7c .kt-button{font-weight:normal;font-style:normal;}.kt-btns5278_1f938a-7c .kt-btn-wrap-0{margin-right:5px;}.wp-block-kadence-advancedbtn.kt-btns5278_1f938a-7c .kt-btn-wrap-0 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rel=\"noreferrer noopener\"><span class=\"kt-btn-inner-text\">Try our Tea Ceremony<\/span><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>In the tea ceremony, the host prepares utensils in fron&#8230;<\/p>\n","protected":false},"author":1,"featured_media":5128,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_themeisle_gutenberg_block_has_review":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[27],"tags":[],"class_list":["post-5278","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cultural-tips"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=\/wp\/v2\/posts\/5278","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5278"}],"version-history":[{"count":3,"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=\/wp\/v2\/posts\/5278\/revisions"}],"predecessor-version":[{"id":5291,"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=\/wp\/v2\/posts\/5278\/revisions\/5291"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=\/wp\/v2\/media\/5128"}],"wp:attachment":[{"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5278"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5278"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/oh-mama.tokyo\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5278"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}